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Monini Balsamic Vinegar of Modena
I.G.P.
17 oz. (500 ml)
Balsamic Vinegar of Modena contains
a medium high quality of concentrated
must. The maturation in precious oak casks
improves aroma and gives the distinctive
sweet and sour taste. Makes an excellent
dressing for salads, meat and fish in
combination with extra virgin olive oil.
ASPECT:
dark, dense liquid
COLOR:
dark brown with reddish shades
TASTE:
sweet and sour, balanced and pleasant |
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Monini D.O.C.G. Chianti Wine Vinegar
17 oz. (500 ml)
Chianti D.O.C.G. wine vinegar is matured
in casks of valuable wood for superior
taste. During the aging process, some
wine is added to enhance the taste of
the product. It is best used in salad
dressing, vegetable preparations and game
and/or red meats stews
ASPECT:
limpid and brilliant
COLOR:
deep red with brown shades
TASTE:
pleasantly acidic, persistent, full-bodied
and clean
ACIDITY:
7% |
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Monini Pinot Grigio D.O.C. Wine
Vinegar
17 oz. (500 ml)
Pinot Grigio D.O.C.G. wine vinegar is
matured in casks of valuable wood for
superior taste. During the aging process,
some wine is added to enhance the taste
of the product. It is best used in salad
dressing, vegetable preparations and game
and/or red meats stews.
ASPECT:
clear and bright
COLOR:
straw (pale) yellow
TASTE:
delicate and rounded, smooth bouquet
ACIDITY:
7% |
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Monini White Balsamic
17 oz. (500 ml)
White Balsamic Dressing is a sweet and
sour vinegar obtained from musts of carefully
selected white grapes. Ideal for salads
and sauces, perfect on toasted bread slices,
risotti, escalopes, fish, parmigiano cheese
and to enhance the taste of poached eggs.
ASPECT:
clear and bright
COLOR:
straw (pale) yellow
TASTE:
sweet and sour, balanced and pleasant |
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Monini Aged I.G.P. Balsamic Vinegar
of Modena
8.8 oz (250ml)
Monini Aged I.G.P. Balsamic Vinegar
is aged longer in precious
oak casks for more complex taste, density
and color.
Makes an excellent dressing, when mixed
with Monini Extra Virgin Olive Oil, for
salads, meat and fish marinades, and grilled
vegetables.
ASPECT:
dark, dense liquid
COLOR:
dark brown
TASTE:
sweet and sour, balanced and pleasant |
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Monini Balsamic Vinegar of Modena
I.G.P.
8.8 oz (250ml)
NEW Convenient Spray bottle
IGP Balsamic Vinegar of Modena is obtained
following the ancient tradition through
the blending of cooked grape must and white
vinegar. It is produced under the strict
control of the Monini family in the IGP
certified areas of Modena and Reggio Emilia.
Full bodied and sweet flavored make every
dish special, from the appetizers to the
desserts.
Makes an excellent dressing for salads,
meat and fish in combination with extra
virgin olive oil.
ASPECT:
dark, dense liquid
COLOR:
dark brown with reddish shades
TASTE:
The maturation in precious oak casks improves
aroma and gives the distinctive sweet and
sour taste. |
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Monini
Organic I.G.P. Balsamic Vinegar of Modena
8.8 oz (250ml)
Monini Organic I.G.P. Balsamic Vinegar is
certified USDA organic.
Makes an excellent dressing for salads, meat,
& fish in combination with Monini extra
virgin olive oil.
ASPECT:
dark, dense liquid
COLOR:
dark brown
TASTE:
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