Monini Flavored Extra Virgin Olive Oils

  

Monini has selected a complete line of Flavored Extra Virgin Olive Oils which can rapidly and easily add a special touch to any dish. The range has been chosen to satisfy all tastes without loosing the most authentic and traditional flavors of the Italian cuisine.
Few drops are sufficient to obtain a full flavor.


Lemon


Lemon Flavored Extra Virgin Olive Oil: it is particularly indicated as a condiment on salads, fish, escalopes and for seasoning risotto.
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Four Peppers

Four Peppers Extra Virgin OLive Oil is particularly indicated for pizza,
stir fries and barbacue dishes. Ideal for zesty salad dressing and marinades. Use only a few drops on your prepared dishes to obtain a full flavor.
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Rosemary

Rosemary Flavored Extra Virgin Olive Oil: it is particularly indicated as a condiment on roasted and grilled meats as well as baked potatoes.
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Garlic & Chili

Garlic & Chili Flavored Extra Virgin Olive Oil: it is particularly indicated to spice pasta dishes, as well as condiment on bruschetta, legumes, baked potatoes, and roasted meats.

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Basil

Basil Flavored Extra Virgin Olive Oil: it is particularly indicated as a condiment on bruschetta, pasta, salads, escalopes and hors d'oeuvres.

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White Truffle

White Truffle Flavored Extra Virgin Olive Oil: it is particularly indicated as a condiment on bruschetta, fondue, cold cuts, pasta, roasted meats and for seasoning risotto.

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Porcini Mushrooms

Porcini Mushrooms Flavored Extra Virgin Olive Oil: it is particularly indicated for seasoning risotto, pasta dishes and stews.

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Use Monini Extra Virgin to give a tasteful touch to your dish.

Monini North America, Inc. - 6 Armstrong Road - Shelton, CT 06484 - USA - Phone 1 (203) 513-2763 - Fax 1 (203) 513-2863
 
     
 
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