Monini News

Dear Monini Friends;

first of all we invite you to visit our completely redesigned Monini website.
Enjoy the new layout at www.monini.us

WE ARE HAPPY TO INFORM YOU THAT WE ARE INTRODUCING
6 NEW REFERENCES TO THE US MARKET:

NEW Convenient Spray bottle - Originale
Extra Virgin Olive Oil 6.77 fl.oz. (200 ml)

NEW Convenient Spray bottle

Originale Extra Virgin Olive oil 6.77 fl.oz (200ml)
Monini Balsamic Vinegar of Modena I.G.P. 8.8oz (250ml)

>> READ MORE

and
MONINI SPECIAL SELECTION VINAIGRETTES

The Four Monini Vinaigrettes
all made with Monini Originale EVOO, vinegar, water
and natural aroma.

Orange and Lime
Zesty Balsamic
Onion and Shallot
Sundried Tomatoes

Elegant and premium packaging glass bottle:
perfect conservation of the taste, perfect conservation of the product, 100% recycle.

>> READ MORE

STARTING SEPTEMBER 2014

We are present with the four regional Extra Virgin D.O.P. Oils, the Organic Extra Virgin Olive oil BIOS, and our unmistakable Fruttato Extra Virgin Olive oil ..... all available at :
	EATALY NYC 200 Fifth Avenue Tel: 212.229.2560	EATALY CHICAGO 43 East Ohio Street Tel: 312.521.8700

SALMON TERRINE with DILL

		Ingredients for 4 SERVINGS

	-	Cream cheese - 12 oz.
	-	Pepper - 1 tbsp
	-	Heavy Cream - 8.5 fl. Oz.
	-	Lemon Juice as needed
	-	Extra Virgin olive oil - 3 tbsp
	-	Chopped fresh dill - 6 tbsp
	-	Sliced Smoked Salmon - 1 & 1/2 lbs
	-	Watercress and lemon wedges - as needed
	-	Salt as needed

Preparation

Monini Organic EVOO In a bowl combine cheese, salt and pepper, gradually stir in the cream, lemon juice, Extra Virgin olive oil and dill. Continue mixing while adding the ingredients.
Line the inside of a rectangular baking dish with plastic wrap, cover the base with salmon fillets, arranging them first on the dish walls and then on the bottom.
Fill with a layer of cheese mixture and continue with further layers of salmon and cheese, ending with a salmon layer on top. Press with your hands and cover with plastic wrap. Refrigerate for at least 12 hours. Before serving, remove from baking dish upside down on a serving plate.

TIP :
The delicate aroma of Organic Extra Virgin Monini Bios enriches the flavor of this delicious terrine.