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But savory food is no afterthought at this European-style hangout, which opened late last year. Breakfast (served all day) is a highlight, says Food for thought. Choices include omelettes, French toast, and poached eggs on cornbread. Sandwiches and salads are also good bets, suggests Elizzie. Also on the menu: quiches, buckwheat crepes, flat iron steak and other meat entrees, and daily specials that include coq au vin, wiener schnitzel, and bouillabaisse.
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Chocopologie is a newish cafe and sweet shop from master chocolatier
Fritz Knipschildt, so, naturally, the chocolate is quite fine.
Try it four ways in their Chocolate Love, a delicious dessert
sampler. Rich hot chocolate and a chocolate fondue with fruit
and sponge cake–a lavish treat for two–are also standouts.
Fritz
Knipschildt, Owner