MONINI USA - A Squeeze of Olives

Chicken with Lemon and Artichoke & Olive Paste

Ingredients (makes 6-8 servings):

1 whole chicken
1 jar of Monini Artichoke with Olives Paté
3-4 lemons
1/3 cup of Monini Extra Virgin Olive Oil
1 cup of chicken broth

Preparation

Spread ½ jar of the Artichoke Patè with Olives inside the chicken. With a fork, pierce the lemons and put them inside the chicken.

Spread the rest of the Patè over the chicken.

In a covered saucepan place the Monini Extra Virgin Olive Oil, the chicken, the broth and cook. Add a little water every now and then, to prevent the chicken from becoming too dry.

Serve hot.

APPETIZERS
FIRST COURSES
SECOND COURSES
SALADS AND DRESSING
CAKES AND DESSERTS

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Monini North America, Inc. - 6 Armstrong Road - Shelton, CT 06484 - USA - Phone 1 (203) 513-2763 - Fax 1 (203) 513-2863